What can I use instead of saffron? – Saffron Planting Directions
What else is out there? I know you have a lot to learn but I would be very interested in […]
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What else is out there? I know you have a lot to learn but I would be very interested in […]
Read moreMost commercially available saffron-based products contain about 1 gram for roughly 100 grams. For reference, it is more like the […]
Read moreA: Yes, it is very good that it is grown under the cover of trees. The saffron flower is really […]
Read moreAbsolutely not. If you drink the saffron that is on the cup (which you don’t have to drink if you […]
Read moreThere are two main legal types of saffron: unroasted and roasted. It’s an interesting distinction, because it’s a matter of […]
Read moreYes. Saffron refrigeration is a requirement of health and safety regulations in many countries. Some regions require refrigeration on some […]
Read moreLet’s put them to the test. The cost (US$25, plus shipping) of a 100g tin of saffron seeds is very […]
Read moreWe recommend that every plant grow its saffron flower head in late December to early January, depending on temperature and […]
Read moreWe are going to find out. We’re going to discover how fast can saffron grow in a greenhouse. We’re asking […]
Read moreThe highest? Why not make saffron as pure as possible, then, if possible, use something as coarse as possible?” he […]
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